Serves

Good for 9 persons

Budget

Less than ₱150

Ingredients

  • 1 cup MY San Crushed Honey Grahams
  • ¼ cup butter, softened
  • ½ cup chocolate spread
  • 18 pieces big marshmallows

Steps

  1.  

    PREPARE CRUST – In a bowl, combine MY San Crushed Honey Grahams and butter. Press unto bottom of 6 inch square pan.

  2.  

    SPREAD – Place chocolate spread on top of the crust.

  3.  

    DECORATE – Slice marshmallows in half then top on the chocolate spread.

  4.  

    TOAST – Place pan in the oven or toaster, then broil until marshmallow becomes brown and toasted.

  5.  

    CHILL – Allow to chill, then cut before serving.

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