Serves

Good for 27 persons

Budget

Less than ₱150

Ingredients

  • 200 grams MY San Honey Grahams
  • 1 cup chocolate bars
  • 27 pieces large marshmallows
  • Toppings: sprinkles, or other candy decorations
  • 27 pieces straws or lollipop sticks

Steps

  1.  

    MAKING S'MORES - Break up some grahams following the indented lines of the M.Y San Graham crackers to make squares. Arrange in a microwavable container making sandwich layer of M.Y San Grahams, mallows and M.Y San Grahams.

  2.  

    MELT - Melt in the microwave for 15 secs depending on your microwave.

  3.  

    INSERT - Insert some popsicle sticks between the crackers.

  4.  

    COATING - Melt any chocolate you prefer, mix it in until there are no lumps visible. Use it for coating the pops. Sprinkle with any edible decors.

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