Good for 6 persons
Less than ₱300
DO CRUST. In a bowl, combine crushed graham, butter, and sugar. Press onto the bottom of a pan. Refrigerate until firm
DO CRUST. In a bowl, combine crushed graham, butter, and sugar. Press onto the bottom of a pan. Refrigerate until firm
LAYER. Pour filling into prepared pie crust. Spoon strawberry pie filling on top. Chill until set.
SERVE.
FEELING EXPERT TIP - Other pie fillings such as blueberry, cherry, or even apple may also be used as topping.