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Serves

Good for 24 persons

Budget

Less than ₱150

Ingredients

  • 200 grams MY San Chocolate Grahams, crushed
  • 1 – 168ml can condensed milk (approximately ¾ cup)
  • 1 tablespoon cocoa powder
  • ¼ cup melted butter or margarine
  • ¼ cup dark chocolate for melting

Steps

  1.  

    MIX - Mix together condensed milk, cocoa powder and melted butter in a large bowl until dissolved.
  2.  

    MAKE THE DOUGH - Add crushed MY San Chocolate Grahams. Mix until it forms a dough.
  3.  

    FORMING - Place mixture in a pan (approximately 6x4 inches).
  4.  

    MELT - Melt the dark chocolate and drizzle on top of the brownie.
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