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M.Y. San Choco Grahams Mocha Crinkles

Ingredients
1/2 cup (5 crackers) ) M.Y. San Grahams Choco, crushed
3 pieces M.Y.San Grahams Choco, chopped
1/3 cup margarine, softened
2 tablespoons chopped peanuts
1/4 cup sugar
1 teaspoon instant coffee, diluted in 3 teaspoons hot water
2 tablespoons powdered sugar
Procedures
  1. COMBINE the crushed MY San Grahams, chopped MY San Grahams softened margarine, sugar, and coffee in a mixing bowl.
  2. SHAPE mixture into one inch balls. Roll the balls in powdered sugar. Flatten the balls. Chill before serving.
Feeling Expert tip:
To make chocolate crinkles, substitute the instant coffee with cocoa powder.
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